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Upright Holding Cabinet WSH5

  • Description
Product Detail

    Upright holding Cabinet WSH5

    Product features

    • Use high quality stainless steel, polished beautiful

    • Maximum temperature set to 99 degrees, meet the requirements of international regulations on food hygiene HACCP food needs to be stored at above 63 degrees to prevent bacteria growth

    L tank heat cycle, the temperature of the Interior angles close to the set temperature, inside heat evenly

    • Electronic temperature control: accurate temperature control

    L food at the right temperature and humidity compensation, extension of food shelf life
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CLI West kitchen equipment Co., LTD

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